Tradus 11 September Deal of tha day here and today you will get Knorr Classic Mixed Vegetable Soup worth or Rs.39 at just Rs.2 + Rs.2 extra Packing Fee.
How to Get Knorr Classic Mixed Vegetable Soup at just Rs.24
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Knorr Classic Mixed Vegetable Soup is a convenience food, a dehydrated soup available in 54 gm packets containing enough to make four servings.
It contains dehydrated vegetables, including carrots, onions, tomatoes, celery root, leeks, cabbage, celery and peas as well as seasonings. Each serving contains 30 calories, 0 g fat, 700 mg of sodium, 6 g of carbohydrate including 0 g of fiber and 1 g of sugars as well as 1 g of protein.
- Weight: 54 gms
- 100% Real Vegetables – No Preservatives
- Ready to Cook
Knorr Classic Mixed Vegetable Soup mix also contains maltodextrin, potato starch, salt, hydrolyzed corn protein, monosodium glutamate, partially hydrogenated soybean oil, disodium guanylate, disodium inosinate. Monosodium glutamate, disodium guanylate and disodium inosinate are food additives often used together to add a meaty or brothlike taste to foods like soups and instant noodles. Disodium guanylate is made from sea weed. Disodium inosinate is found in animals like pigs and fish. Maltodextrin is high-maltose corn syrup. Hydrolyzed corn protein contains monosodium glutamate and is used to enhance flavor.
Knorr Classic Mixed Vegetable Soup can also be used as a flavoring when cooked with rice, couscous or pasta. Use the hot soup as the liquid in which you rehydrate couscous. Add it to the braising liquid for chicken or beef, or add to a sour-cream dip. Add fresh vegetables such as spinach to the soup, and add diced grilled chicken or small dumplings like tortellini to make the soup more substantial. Dehydrated vegetables have a long shelf life, so Knorr Classic Mixed Vegetable Soup makes a convenient addition to your emergency supplies.
This vegetable soup mix contains 700 g of sodium per serving, which is very high, nearly one-third of the daily recommended maximum of 2,300 g. Although there is very little fat in Knorr Classic Mixed Vegetable Soup mix, hydrogenated fat is listed as one of the ingredients. Hydrogenated fats contain trans fatty acids which both raise the level of LDL, or unhealthy cholesterol, and lower the level of HDL, healthy cholesterol.
Monosodium glutamate, disodium guanylate and disodium inosinate are used to enhance flavor, but some people are sensitive to these ingredients. Reported reactions include headache, nausea, weakness, and a burning sensation in the back of neck and forearms. Some people complain of wheezing, changes in heart rate, and difficulty breathing. If you or anyone in your family is sensitive to monosodium glutamate and similar ingredients, you will want to avoid foods like Knorr Classic Mixed Vegetable Soup mix that contains these flavor enhancers.
- Refined Wheat Flour
- Dehydrated Vegetables (36%) – Dehydrated Carrot (7.4%), Dehydrated Cabbage (6.5%), Dehydrated Green Peas (3.7%) and Dehydrated Capsicum (1.9%)
- Fat Powder – Edible Vegetable Fat, Dried Glucose Syrup and Milk solids
- Edible Vegetable Fat
- Onion Powder (1.9%)
- Garlic Powder
- Yeast Extract Powder
- Hydrolyzed Vegetable Protein (0.9%)
- Spices & Condiments
- Flavour Enhancers – 627 and 631